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Ukrainian food and wine producers presented their products at SIAL Paris 2026, one of the world’s largest international food industry exhibitions, held in Paris on 17–21 October. Overall, Ukraine was represented by seven national and collective stands, as well as 28 individual exhibitions.
Participation in the exhibition brought together producers from various segments of the food industry — from dairy and confectionery products to berries, fruit, nuts, flour, organic products and wine. For Ukrainian companies, this is an opportunity to present their product range to international buyers, distributors and retail chains, find partners and expand the geography of exports.
Industry associations played a separate role in representing Ukrainian businesses. Six business support organisations operated at the collective stand: the Ukrkondprom Association, Ukrainian Berries Association, Ukrainian Food Manufacturers Alliance, the Union of Dairy Enterprises of Ukraine, Organic Initiative and Millers of Ukraine. They represented their sectors, advised participants and facilitated contacts between Ukrainian producers and international partners.
The dairy pavilion brought together six Ukrainian companies that presented condensed milk, butter, cheeses, yoghurts, sour cream, ice cream, dairy desserts, infant formula and cereals. The brands represented included RUMO, Organic milk «О», Malyutka, RadyMo, Harmoniia and Voloshkove Pole.
The collective stand also featured Sav Agro Partner, Tevitta, ASV Fruit, Rokytne Berry, Lucky-2017, Tarta, Three Bears, Rumianets and Elikatnyi Smak.
The national stand in Paris brought together producers and industry representatives, including EVA, GADZ, GIRNOV, Ukrsadvynprom, Veres, Yaro Fruit and Yasmina nuts.
The large-scale presence at SIAL Paris gave Ukrainian producers the opportunity to showcase various segments of the domestic food industry at one of the key international platforms.
Source: Office for Entrepreneurship and Export Development // Facebook